Day 10 - Fish on the menu

This photo has no technical quality, but it is on this blog because it was made by the hands of one of the most precious people I know - baba Kerana. It's a fish stuffed with walnuts and rice, mixed with herbs only she knows. December 6 is St. Nickolas Day and Bulgarians like to cook some fish in a traditional way. I know it's sentimental, but it is what it is.

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